It is interesting how God changes us. I used to dislike spinach. I then ate greens lightly steamed with no salt as I realized I needed them. Then, when I was converted, I read about Ellen White boiling her greens in cream (before the milk was infected with cancer virus and other infectious agents). I made some cashew cream and cooked my collards in it. Wow!! Are they good!!! I love my kale and collard greens. I even like them raw in salads and in carrot juice! Our taste can and will change as we walk in the light of God's love and grace.
Thank you for sharing, Sister Dorine. Others will benefit from the truth we are sharing. Health is important. Too often this is realized when it is lost. But, God can restore the sick and heal our sinful propensities. Grace is powerful!!